DeetsOnEatsDIXIE

Hey, Foodie Fam!

Welcome to my “Dear Foodie Fam" blog! I'm Dixie! My love language is food and I like to share it with my hubby, my family and friends new and old!Can't wait to share my voyages with you, too!

FRIDAY 5: FUN FOOD FINDS

FRIDAY 5: FUN FOOD FINDS

FRIDAY 5 (+): FUN FOOD FINDS

Week of April 7-April 13, 2019

Just some fun food finds I made:

  • Louis Vuitton x Hennesy Trunk & Decanter

  • Bob Ross: The Joy Of Cereal

  • Birthday Cake Cool Whip

  • Garlic reduces age-related Memory Loss

  • The Rock Tequila


 
SOURCE: Belmond Group

SOURCE: Belmond Group

1 . Louis Vuitton x Hennesy Trunk & Decanter

For those of us who are extra… and wanna sip like they are.

The conglomerate Belmond Group owns Louis Vuitton, Christian Dior, Moët & Chandon, Dom Pérignon, Hennessy, and Marc Jacobs… so this level of boujee boozing was just waiting to happen…

SOURCE: Food & Wine

BUY: Uncrate

 

 
SOURCE: FYE

SOURCE: FYE

2. Bob Ross The Joy Of Cereal

This REAL LIFE cereal has seven kinds of marshmallows: happy little trees, happy little accidents, almighty mountains, guiding stars, rainbow hearts, charming little cabins, and lovely little bushes.

The box front says: “Just eat, relax & watch it happen!”

SOURCE: Food & Wine

BUY: FYE

 

 
SOURCE: Cool Whip

SOURCE: Cool Whip

3. Birthday Cake Cool Whip

It’s got sprinkles, too! …Put this on your cake! I would…

SOURCE: Taste of Home

BUY: hy-vee.com

 

 

4 . Garlic reduces age-related Memory Loss

 Garlic helps fight age-related changes in the gut bacteria related to memory loss!

According to Jyotirmaya Behera PhD and Neetu Tyagi PhD, research team leaders at University of Louisville: "Our findings suggest that dietary administration of garlic containing allyl sulfide could help maintain healthy gut microorganisms and improve cognitive health in the elderly.”

Fine with me! I add garlic to everything I cook!

SOURCE: Eureka Alert

 

 
SOURCE: @TheRock

SOURCE: @TheRock

5 . The Rock Tequila… on the Rocks

IN HIS OWN WORDS:

"Cheers 🥃 (again & again;) Spent all weekend taste testing every batch of my new tequila fresh out of our barrels from Mexico. I’m very passionate about my new tequila we’re developing. It’s been years in the making and every road has led here. Lots of growing excitement. Mana, passion, positivity, hard work and fun. This ones for you world, let’s have a drink. #tequila #innovation #2019."

According to Esquire, it looks like he’s lining up an Añejo (aged over a year, great for sipping), a Silver (a.k.a. Blanco—unaged, perfect for mixing), and a Reposado (aged at least two months in oak barrels, mix it or shoot it).

SOURCE: @TheRockEsquire

 

 

What’s your fave foodie find from this week (mine or your’s)? Share it in the comments!


BARCELONA / MADRID, SPAIN EATS: Must Eat Food and Tapas

BARCELONA / MADRID, SPAIN EATS: Must Eat Food and Tapas

FRIDAY 5: FUN FOOD FINDS

FRIDAY 5: FUN FOOD FINDS